I have to admit that I’m having a VERY hard time with the composition on Mondays!  It’s part of the reason I chose to do a “food” day, so that I can work outside my comfort zone & learn how display the food or product in a more appealing manor!

Anyway…On to the recipe!

I requested this recipe from a close friend after having for dinner at her house one night!

Marinated Pork Tenderloin…

1 cup orange juice

1/3 cup soy sauce

1/4 cup olive oil

2 tsp dried rosemary

3 cloves of garlic

Mix all ingredients together, marinate pork for at least on hour.  Preheat oven to 400, drain pork, reserve marinade.  Roast pork for approx. 20 mins (I find it does take a bit longer).  Bring marinade to a boil & serve as a sauce for over the meat!